Vanilla Mint Iced Coffee
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chilled coffee drink infused with vanilla and fresh mint served over ice with creamy oat milk. Smooth and subtly sweet with bright herbal notes. Perfect for a morning or afternoon caffeine boost.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups water
- 1 1/2 cups sugar
- fresh mint (about 1/4 to 1/2 cup mint leaves, or one .75 ounce package)
- vanilla bean (optional – see notes)
- 1/2 cup strong cold brew
- 1 cup oatmilk, or milk of choice
- 2-3 tablespoons mint syrup
- a couple of ice cubes
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 16mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 52mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.