Rasa Malaysia · by Rasa Malaysia
Vanilla Meringue Cookies
NUTRITION · PER SERVING130M COOK
CAL 1%·PRO 1%
CARBS 4G92% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, crispy meringue cookies with vanilla flavor and a melt-in-your-mouth texture. Simple and delicate, a quick-to-make treat for dessert.
dessertbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 3 large egg whites (100 g)
- 1 1/2 teaspoons vanilla extract
- 1/4 teaspoon cream of tartar
- 1 pinch salt
- 2/3 cup sugar
- 2 tablespoons sprinkles (optional, for decoration )
At a glance
PER SERVING · TIME 130M
CAL 1%·PRO 1%
CARBS 4G92% OF CAL
0G FIBER4G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 11mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
