
Or Whatever You Do · by Nicole Johnson★ 5.0
Vanilla Marshmallow Cream Filled Donuts
NUTRITION · PER SERVING270M COOK
CAL 89%·PRO 20%
CARBS 51G11% OF CAL
1G FIBER30G OTHER20G TOTAL SUGAR
FAT 180G91% OF CAL
19G SAT161G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, fluffy homemade donuts filled with vanilla marshmallow cream. A labor-intensive but rewarding from-scratch indulgence.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- Enough oil to have 2 - 3 inches in your frying pan
- 2 1/2 teaspoons active dry yeast
- 1/3 cup 2% milk
- 1/3 cup half and half
- 3 1/2 cups bread flour
- 1/3 cup sugar
- 1/2 teaspoon salt
- 3 large eggs
- 7 tablespoons salted butter, melted and cooled
- Sugar for coating
- 3/4 cup 2% milk
- 3/4 cup half and half
- 1/2 cup sugar
- 1/4 cup cake flour
- pinch salt
- 4 large egg yolks
- 1 1/2 teaspoons vanilla extract
- 3/4 - 1 cup marshmallow fluff
At a glance
PER SERVING · TIME 270M
CAL 89%·PRO 20%
CARBS 51G11% OF CAL
1G FIBER30G OTHER20G TOTAL SUGAR
FAT 180G91% OF CAL
19G SAT161G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h
- Cook
- 30m
- Sodium
- 232mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 240M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
