Half Baked Harvest · by Tieghan Gerard★ 4.1 (388)
Vanilla Ginger Wreath Cookies
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 4%
CARBS 24G53% OF CAL
1G FIBER8G OTHER14G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced vanilla and ginger wreath cookies decorated with icing and candy. Cozy winter cookies that look beautiful in a holiday gift box.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 2 sticks (1 cup) salted butter, at room temperature
- 1/4 cup granulated sugar
- ¼ cup light brown sugar
- 2 teaspoons lemon zest
- 1 tablespoon vanilla extract
- 2 1/2 cups all purpose flour
- ½ teaspoon kosher salt
- ½ teaspoon ground ginger
- ¼ teaspoon ground cinnamon
- 1/8 teaspoon ground cardamom
- 2 cups powdered sugar
- sugared rosemary, for decorating ((below))
- assorted candies, for decorating ((optional))
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 4%
CARBS 24G53% OF CAL
1G FIBER8G OTHER14G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 107mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 10mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.