I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
Vanilla Frosting Recipe
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 0%
CARBS 23G56% OF CAL
0G FIBER22G ADDED0G INTRINSIC0G OTHER22G TOTAL SUGAR
FAT 8G45% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, silky vanilla buttercream frosting made with butter, powdered sugar, vanilla, and heavy cream. Light and fluffy for decorating cakes, cupcakes, and cookies. Made in 10 minutes.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup salted butter
- 4 1/2 cups powdered sugar (, plus more if needed)
- 1 Tablespoon vanilla extract (, use clear if you want it pure white)
- 1-3 Tablespoons heavy cream (, plus more or less as needed)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 0%
CARBS 23G56% OF CAL
0G FIBER22G ADDED0G INTRINSIC0G OTHER22G TOTAL SUGAR
FAT 8G45% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 62mg
- Total sugar
- 22g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 5mg
- Calcium
- 3mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 62MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.