Once Upon a Chef · by Jennifer Segal, adapted from <a href="https://www.amazon.com/Perfect-Cakes-Nick-Malgieri/dp/0060198796/ref=sr_1_1?crid=1BWF2F264QMP7&dchild=1&keywords=perfect+cakes+nick+malgieri&qid=1626198777&sprefix=perfect+cakes%2Caps%2C254&sr=8-1">Perfect Cakes</a> by Nick Malgieri★ 4.7 (88)
Vanilla Cupcakes
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 6%
CARBS 41G59% OF CAL
0G FIBER13G OTHER28G TOTAL SUGAR
FAT 12G38% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender vanilla cupcakes made with buttermilk and topped with cream cheese frosting. Moist and flavorful, perfect for celebrations or afternoon treats.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup buttermilk (see note)
- 4 large eggs
- 2 teaspoons vanilla extract
- 2¾ cups cake flour, spooned into measuring cup and leveled-off (see note)
- 2 cups sugar
- Heaping ½ teaspoon salt
- ½ teaspoon baking soda
- 2 sticks (1 cup) unsalted butter, softened, plus more for greasing the pans
- Vanilla buttercream frosting, cream cheese frosting or rich chocolate buttercream
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 6%
CARBS 41G59% OF CAL
0G FIBER13G OTHER28G TOTAL SUGAR
FAT 12G38% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 131mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.