Half Baked Harvest · by Tieghan Gerard★ 4.9 (31)
Vanilla Chai Hot Chocolate
NUTRITION · PER SERVING25M COOK
CAL 43%·PRO 40%
CARBS 70G33% OF CAL
4G FIBER10G OTHER56G TOTAL SUGAR
FAT 58G60% OF CAL
36G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warming spiced hot chocolate combining chai spices, cocoa, and vanilla. Not overly sweet, with a cozy aromatic flavor profile.
drinkamericangluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1/2 cups milk
- 1 bag chai
- 1 star anise ((optional))
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon cardamom
- 1 tablespoon unsweetened cocoa powder
- 1/2 ounce dark chocolate
- 2-4 teaspoons honey
- 1 teaspoon vanilla
- 1 ounce espresso
- so much whipped cream
- grated chocolate shavings and cinnamon sticks ((optional))
At a glance
PER SERVING · TIME 25M
CAL 43%·PRO 40%
CARBS 70G33% OF CAL
4G FIBER10G OTHER56G TOTAL SUGAR
FAT 58G60% OF CAL
36G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 197mg
- Total sugar
- 56g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 662mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.