Vanilla Cake Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (2)

Vanilla Cake Recipe

NUTRITION · PER SERVING38M COOK
CAL 15%·PRO 5%
CARBS 33G45% OF CAL
0G FIBER10G OTHER24G TOTAL SUGAR
FAT 17G53% OF CAL
8G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An ultra-moist, classic vanilla cake made with a blend of butter and oil and loaded with rich vanilla flavor. A reliable dessert that works for any occasion.

dessertamericanbaked goodvegetarian
View the full recipe on Grandbaby Cakes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 28
  • 2/3 cup vegetable oil
  • 1/3 cup unsalted butter (room temperature)
  • 1 1/2 cup granulated sugar
  • 3 large eggs
  • 2 3/4 cup all purpose flour (sifted)
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1 1/4 cup sour cream (room temperature)
  • 1/3 cup whole milk
  • 1 tbsp vanilla paste or vanilla extract
  • 1 cup unsalted butter (room temperature)
  • 1/2 tsp kosher salt
  • 3 cups confectioner's sugar
  • 2 tbsp heavy whipping cream
  • 1 1/2 tsp vanilla extract
PREP
15M
SODIUM
147MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.