Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (1)
Vanilla Birthday Coffee Cake
NUTRITION · PER SERVING—
CAL 23%·PRO 9%
CARBS 87G75% OF CAL
2G FIBER13G OTHER72G TOTAL SUGAR
FAT 10G19% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vanilla coffee cake with a tender crumb, yogurt for moisture, and a sweet glaze with sprinkles on top. It's perfect for birthdays, brunches, and everyday dessert.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup all-purpose flour
- 1 cup sugar
- 2 teaspoons baking powder
- pinch of salt
- 1 egg
- 1/2 cup Coffee-mate Classic Vanilla creamer
- 1/3 cup vanilla greek yogurt
- 3 tablespoons butter (melted)
- 1 tablespoon vanilla extract
- GLAZE
- 1 1/2 cups confectioners sugar
- 3 tablespoons Coffee-mate Classic vanilla creamer (may need more to thin out)
- Sprinkles
At a glance
PER SERVING
CAL 23%·PRO 9%
CARBS 87G75% OF CAL
2G FIBER13G OTHER72G TOTAL SUGAR
FAT 10G19% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 139mg
- Total sugar
- 72g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 36mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.