Skinnytaste · by Gina Homolka
Vanilla Bean Sugar
NUTRITION · PER SERVING10M COOK
CAL 36%·PRO 0%
CARBS 187G100% OF CAL
0G FIBER188G ADDED0G INTRINSIC0G OTHER188G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vanilla bean infused sugar for flavoring beverages or sprinkling over breakfast items. A simple homemade ingredient with elegant presentation.
componentamerican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup sugar
- 1 or 2 vanilla beans
- glass jar with a tight fitting lid
At a glance
PER SERVING · TIME 10M
CAL 36%·PRO 0%
CARBS 187G100% OF CAL
0G FIBER188G ADDED0G INTRINSIC0G OTHER188G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 2mg
- Total sugar
- 188g
- Added sugar
- 188g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 2mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.