
Half Baked Harvest · by Tieghan Gerard★ 5.0 (1)
Vanilla Bean Salt
NUTRITION · PER SERVING15M COOK
CAL 0%·PRO —
CARBS 2G100% OF CAL
FAT 1G100% OF CAL
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Infused salt made from vanilla beans and salt, finished in jars. A spice component used as a finishing salt for desserts and baking, not eaten alone.
componentamericandairy freegluten freeveganvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup flaked sea salt
- 4 large vanilla beans
- 2 ounce jars or tins (4-6)
At a glance
PER SERVING · TIME 15M
CAL 0%·PRO —
CARBS 2G100% OF CAL
FAT 1G100% OF CAL
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 15m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Half Baked Harvest, per serving.
- PREP
- 15M
- SODIUM
- —
