Simply Quinoa · by Alyssa
Vanilla Bean Cashew Butter
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 10%
CARBS 10G27% OF CAL
1G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 11G66% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy spread made from roasted cashews and vanilla bean. Smooth and rich, spread on toast or eat by the spoonful as a satisfying snack.
condimentamerican⚙️ food processor🍪 sheet pan
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups raw cashews
- 1 vanilla bean
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 10%
CARBS 10G27% OF CAL
1G FIBER0G ADDED2G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 11G66% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 1mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 12mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.