Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (1)
Utterly Butterly Breadsticks
NUTRITION · PER SERVING15M COOK
CAL 18%·PRO 16%
CARBS 45G51% OF CAL
6G FIBER3G ADDED0G INTRINSIC36G OTHER3G TOTAL SUGAR
FAT 15G37% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy, buttery breadsticks made from scratch with a simple dough. They're an easy homemade bread to serve alongside dinner or as a snack.
sideamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 tbsp granulated sugar (- AU tbsp - See notes)
- 2 tsp instant dry yeast
- 250 ml warm water ((around 40ºC))
- 60 g salted butter
- 360 g plain flour
- 1 1/2 tsp salt
- 40 g salted butter ((keep separate))
At a glance
PER SERVING · TIME 15M
CAL 18%·PRO 16%
CARBS 45G51% OF CAL
6G FIBER3G ADDED0G INTRINSIC36G OTHER3G TOTAL SUGAR
FAT 15G37% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 689mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 689MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.