
Unstuffed Cabbage Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef, rice, and cabbage simmer with tomatoes and warm spices in this comforting unstuffed cabbage roll dish. It combines all the hearty flavors of traditional cabbage rolls in an easy one-pot format.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds lean ground beef
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 4 tablespoons tomato paste
- 1 small head green cabbage (roughly chopped)
- 1 (28-ounce) can diced tomatoes (undrained)
- 1/2 cup beef broth
- 2 teaspoons packed brown sugar
- 1 teaspoon apple cider vinegar
- 1 1/2 teaspoons salt
- 3/4 teaspoon freshly ground black pepper
- 1/8 teaspoon ground allspice
- 1/4 cup uncooked white rice
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 714mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 838mg
- Calcium
- 98mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 714MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
