Once Upon a Chef · by Jennifer Segal★ 4.7 (43)
Union Square Café Bar Nuts
NUTRITION · PER SERVING15M COOK
CAL 51%·PRO 61%
CARBS 41G16% OF CAL
12G FIBER18G OTHER10G TOTAL SUGAR
FAT 90G79% OF CAL
11G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted mixed nuts coated with rosemary, cayenne, brown sugar, and salt from a beloved New York restaurant. Addictive and savory-sweet.
starteramerican🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2½ cups unsalted mixed nuts (see note)
- 2 tablespoons chopped fresh rosemary
- ½ teaspoon cayenne pepper
- 2 teaspoons dark brown sugar
- 1 teaspoon kosher salt
- 1 tablespoon unsalted butter, melted
At a glance
PER SERVING · TIME 15M
CAL 51%·PRO 61%
CARBS 41G16% OF CAL
12G FIBER18G OTHER10G TOTAL SUGAR
FAT 90G79% OF CAL
11G SAT79G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 881mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1168mg
- Calcium
- 248mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 881MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.