Crazy for Crust · by Dorothy Kern★ 5.0 (4)
Unicorn Hot Chocolate Bombs Recipe
NUTRITION · PER SERVING110M COOK
CAL 33%·PRO 15%
CARBS 74G45% OF CAL
2G FIBER3G OTHER69G TOTAL SUGAR
FAT 38G51% OF CAL
28G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decorative chocolate bombs filled with marshmallows and colorful sprinkles that dissolve into hot milk to create a playful hot chocolate. A fun, whimsical treat for kids.
drinkamerican⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 16 ounces white or chocolate almond bark
- Hot chocolate mix
- Pink candy melts
- Teal candy melts
- Assorted unicorn sprinkles
- Unicorn candy toppers
- Lucky Charm marshmallows
At a glance
PER SERVING · TIME 110M
CAL 33%·PRO 15%
CARBS 74G45% OF CAL
2G FIBER3G OTHER69G TOTAL SUGAR
FAT 38G51% OF CAL
28G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Cook
- 5m
- Sodium
- 162mg
- Total sugar
- 69g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 210mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.