
The Endless Meal · by Kristen Stevens★ 5.0 (3)
Unbelievably Good Salmon with Mango Salsa
NUTRITION · PER SERVING25M COOK
CAL 37%·PRO 77%
CARBS 96G52% OF CAL
8G FIBER46G OTHER41G TOTAL SUGAR
FAT 25G30% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled salmon topped with fresh mango salsa, served with rice and edamame. Bright, summery, and ready in 25 minutes.
mainamericanbowlfish🍳 skilletdairy freegluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 pieces salmon (see notes)
- ½ teaspoon EACH: salt and pepper
- 1 tablespoon olive oil
- 4 tablespoons mango chutney (see notes)
- 4 cups cooked basmati rice or coconut rice
- 2 cups frozen edamame (warmed in the microwave)
- Sriracha mayo (to taste)
- 1 handful roasted or spicy cashews
- 2 mangoes (peeled and diced)
- 1 red pepper (diced)
- ¼ cup diced red onion
- ¼ cup chopped cilantro
- 2 tablespoons lime juice (fresh is best)
- 1 tablespoon honey
- ¼ teaspoon chili powder
At a glance
PER SERVING · TIME 25M
CAL 37%·PRO 77%
CARBS 96G52% OF CAL
8G FIBER46G OTHER41G TOTAL SUGAR
FAT 25G30% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 809mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 713mg
- Calcium
- 85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 809MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
