Gnom-Gnom · by Paola van der Hulst★ 5.0 (2)
(Ultra Cozy!) Keto Snickerdoodle Skillet Cookie
NUTRITION · PER SERVING75M COOK
CAL 23%·PRO 17%
CARBS 40G35% OF CAL
3G FIBER4G OTHER33G TOTAL SUGAR
FAT 31G61% OF CAL
15G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, gooey skillet cookie with deep cinnamon flavor made from almond and coconut flours, sweetened with allulose. Keto-friendly but tastes like an indulgent treat.
dessertamericanbaked good🥣 mixer🍳 skillet🔥 ovengluten freeketovegetarian
View the full recipe on Gnom-Gnom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 120 g almond flour
- 16 g coconut flour
- 1/2 teaspoon xanthan gum
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/4 teaspoon kosher salt
- 113 g grass-fed unsalted butter (at room temperature)
- 1/3-1/2 cup allulose (erythritol or xylitol, to taste (I use 1/2 cup for allulose & 1/3 cup otherwise)*)
- 1 1/2 teaspoon vanilla extract
- 1 egg
- 2 tablespoons allulose (you know, because no aftertaste)
- 1 1/2 teaspoons cinnamon
- 8-inch cast iron skillet (a personal favorite under $15 bucks)
- (no churn!) vanilla ice cream
At a glance
PER SERVING · TIME 75M
CAL 23%·PRO 17%
CARBS 40G35% OF CAL
3G FIBER4G OTHER33G TOTAL SUGAR
FAT 31G61% OF CAL
15G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 241mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 372mg
- Calcium
- 164mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 241MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.