Oh Sweet Basil · by Sweet Basil★ 3.7 (12)
Ultimate Italian Sausage and Peppers Rigatoni
NUTRITION · PER SERVING65M COOK
CAL 36%·PRO 63%
CARBS 73G41% OF CAL
7G FIBER56G OTHER10G TOTAL SUGAR
FAT 35G43% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rigatoni with Italian sausage, peppers, tomatoes, and cheese baked until bubbly. A hearty, savory pasta dish for dinner.
mainitalianpastapork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Package Rigatoni Pasta (16 oz, cooked al dente)
- 1/2 Pound Hot or Mild Italian Sausage
- 2-3 Tablespoons Olive Oil
- 1/2 Yellow Onion (sliced in half and sliced again into thin pieces)
- 1 Red Bell Pepper (sliced)
- 1 Yellow Bell Pepper (sliced)
- 1 Green Bell Pepper (sliced)
- 1 Cup Grape Tomatoes (halved)
- 1 Cup Pepperoni (chopped)
- 1/2 Cup Mozzarella (shredded)
- 2 Tablespoons Parmesan Cheese (finely grated)
- 1 1/2-2 Cups Spaghetti Sauce (any jarred sauce you love will work, or you can make homemade sauce)
- 5-7 Slices Mozzarella
- 1 teaspoon Italian Seasoning
- 1-2 Tablespoons Chopped Basil (fresh)
At a glance
PER SERVING · TIME 65M
CAL 36%·PRO 63%
CARBS 73G41% OF CAL
7G FIBER56G OTHER10G TOTAL SUGAR
FAT 35G43% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1134mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 692mg
- Calcium
- 285mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.