The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (2)
Ultimate Guide to Chocolate Covered Strawberries
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 2%
CARBS 7G44% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 4G53% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries dipped in melted chocolate and white chocolate, then chilled until set. A simple, elegant dessert that showcases the fruit with minimal effort.
dessertamerican🍪 sheet pan⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 pound strawberries
- 3.5 ounces 70% dark chocolate
- 3.5 ounces white chocolate
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 2%
CARBS 7G44% OF CAL
1G FIBER1G OTHER5G TOTAL SUGAR
FAT 4G53% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 5mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 17mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.