The Chunky Chef · by The Chunky Chef★ 4.9 (17)
Ultimate Cheesesteak Recipe
NUTRITION · PER SERVING45M COOK
CAL 55%·PRO 83%
CARBS 100G36% OF CAL
5G FIBER0G ADDED0G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 62G50% OF CAL
20G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chopped ribeye with caramelized onions, golden mushrooms, and melted provolone cheese on rolls. A classic American sandwich served hot and indulgent.
mainamericansandwichbeef🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1/2 cup mayonnaise
- 1 Tbsp + 1 tsp prepared horseradish (or to taste)
- 2 cloves garlic (grated or very finely minced)
- 1/4 - 1/2 tsp granulated sugar (optional)
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- 1 medium yellow onion (peeled, cut in half, then thinly sliced)
- 8 oz cremini mushrooms (sliced)
- 1/4 tsp dried thyme
- 3/4 - 1 lb boneless ribeye steak (sliced thinly against the grain, then roughly chopped)
- 4 slices provolone cheese
- 2 Tbsp unsalted butter (divided)
- 2 Tbsp vegetable oil (divided)
- 1 tsp kosher salt (divided)
- 1 tsp black pepper (divided)
- 4 hoagie rolls
At a glance
PER SERVING · TIME 45M
CAL 55%·PRO 83%
CARBS 100G36% OF CAL
5G FIBER0G ADDED0G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 62G50% OF CAL
20G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1672mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 623mg
- Calcium
- 270mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1672MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.