Ultimate Beef Stroganoff {Slow Cooker or Instant Pot}
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Mel's Kitchen Cafe · by Mel4.7 (169)

Ultimate Beef Stroganoff {Slow Cooker or Instant Pot}

NUTRITION · PER SERVING520M COOK
CAL 12%·PRO 65%
CARBS 8G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 8G31% OF CAL
4G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic beef stroganoff with tender beef, mushrooms, and a creamy sour cream sauce. Made easy in a slow cooker or Instant Pot.

mainamericanbeef
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 8
  • 2-3 pounds stew meat (or a 3-pound beef roast, cubed)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 medium yellow onion (diced (see note))
  • 1/4 teaspoon garlic powder ( or 1-2 cloves garlic finely minced)
  • 1 tablespoon Worcestershire sauce
  • 1 1/2 cups beef broth or stock (I use low-sodium)
  • 1 tablespoon ketchup
  • 1/3 cup flour
  • 1/2 cup beef broth (water or apple juice)
  • 4 to 8 ounces sliced mushrooms (optional)
  • 1/2 cup light or regular sour cream
PREP
10M
SODIUM
612MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Ultimate Beef Stroganoff {Slow Cooker or Instant Pot} | Chive