Immaculate Bites · by Imma Adamu★ 5.0 (17)
Ugali (Corn Fufu)
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 9%
CARBS 52G84% OF CAL
11G FIBER0G ADDED0G INTRINSIC41G OTHER0G TOTAL SUGAR
FAT 2G8% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, filling cornmeal porridge made with just three ingredients. A traditional African side dish that pairs well with greens, stews, and proteins.
side🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 cups (945ml) water (or more )
- ½-1 teaspoon salt
- 2 cups (300g) fine cornmeal
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 9%
CARBS 52G84% OF CAL
11G FIBER0G ADDED0G INTRINSIC41G OTHER0G TOTAL SUGAR
FAT 2G8% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 468mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.09mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.