Tzatziki Recipe
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Carlsbad Cravings · by Jen5.0 (1)

Tzatziki Recipe

NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 66%
CARBS 18G16% OF CAL
2G FIBER0G ADDED12G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 28G56% OF CAL
4G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy Mediterranean sauce made with cucumber, yogurt, garlic, dill, and herbs. Serve as a dip for vegetables and pitas, spread for sandwiches, or sauce for Greek dishes like souvlaki.

condimentmediterraneangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 3/4 English cucumber or 1 slicing cucumber (peeled)
  • 1/2 teaspoon salt
  • 1 1/4 cups Greek yogurt ((nonfat works great))
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon red wine vinegar
  • 1 tablespoon fresh chopped dill
  • 2-3 garlic cloves (minced)
  • 1/4 teaspoon dried oregano
  • Salt and pepper to taste
PREP
20M
SODIUM
2053MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.