Two Small Chocolate Cakes
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Sally's Baking Addiction · by Sally4.9

Two Small Chocolate Cakes

NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 15%
CARBS 63G42% OF CAL
5G FIBER16G OTHER42G TOTAL SUGAR
FAT 39G59% OF CAL
16G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich, fudgy individual chocolate cakes made in 30 minutes. Dense, decadent, and perfectly portioned for two.

dessertamericanbaked goodvegetarian
View the full recipe on Sally's Baking Addiction

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 3 ounces (85g) semi-sweet chocolate (3/4 of a standard baking chocolate bar)*
  • 1/4 cup (60ml) heavy cream*
  • 3 Tablespoons (36g) packed light brown sugar
  • 2 Tablespoons (30ml) vegetable oil*
  • 2 Tablespoons (30ml) beaten egg (crack 1 egg, beat it, and use 2 Tbsp)
  • 1/2 teaspoon pure vanilla extract
  • 6 Tablespoons (46g) all-purpose flour (spooned & leveled)
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
PREP
15M
SODIUM
111MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.