Two Peas & Their Pod · by Maria Lichty★ 4.7 (113)
Two-Ingredient Banana Peanut Butter Ice Cream
NUTRITION · PER SERVING120M COOK
CAL 7%·PRO 5%
CARBS 24G68% OF CAL
2G FIBER14G SUGAR7G OTHER
FAT 4G27% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple frozen dessert made from just blended bananas and peanut butter, creating a soft-serve ice cream texture. It's naturally sweet, creamy, and a healthier alternative to traditional ice cream.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🌀 blender
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large very ripe bananas
- 2 tablespoons peanut butter
At a glance
PER SERVING · TIME 120M
CAL 7%·PRO 5%
CARBS 24G68% OF CAL
2G FIBER14G SUGAR7G OTHER
FAT 4G27% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Sodium
- 19mg
Nutrition estimated from ingredients, per serving.
- PREP
- 120M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.