Pinch of Yum · by Lindsay Ostrom★ 4.9
Two Huge Chocolate Chip Cookies
NUTRITION · PER SERVING15M COOK
CAL 24%·PRO 11%
CARBS 61G50% OF CAL
4G FIBER20G OTHER37G TOTAL SUGAR
FAT 24G45% OF CAL
16G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Two oversized chocolate chip cookies with crispy edges and a dense, buttery center. A small-batch dessert that delivers rich, indulgent flavor in just two cookies.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 tablespoons butter, very soft or partially melted
- 3 tablespoons packed brown sugar
- 1 1/2 tablespoons white sugar
- 1/4 teaspoon vanilla
- 1 egg yolk
- 1/3 cup + 2 tablespoons all-purpose flour (~60 grams, see note 1)
- 1 teaspoon cornstarch
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1/4 cup chocolate chips
At a glance
PER SERVING · TIME 15M
CAL 24%·PRO 11%
CARBS 61G50% OF CAL
4G FIBER20G OTHER37G TOTAL SUGAR
FAT 24G45% OF CAL
16G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 393mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 393MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.