Two-Bite Spinach Artichoke Stuffed Mushrooms
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Low Carb Maven · by lowcarbmaven.com5.0 (3)

Two-Bite Spinach Artichoke Stuffed Mushrooms

NUTRITION · PER SERVING45M COOK
CAL 4%·PRO 8%
CARBS 3G16% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 6G67% OF CAL
3G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bite-sized mushroom caps stuffed with a creamy spinach, artichoke, and cheese filling. Make-ahead friendly and keto-compliant, these are ideal party appetizers.

starteramericanporkvegetarian
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Nutrition & ingredients

Ingredients

serves 30
  • 24 ounces mushrooms (cleaned and stems removed)
  • 1 1/2 ounces shallot
  • 15 grams garlic
  • 10 ounces spinach
  • 1 pound artichokes (canned or frozen and thawed, 16 oz)
  • 3 tablespoons dry sherry
  • 1 tablespoon red wine vinegar
  • 1/4 cup heavy cream
  • 4 ounces cream cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 4 ounces feta cheese
  • 1/2 cup Parmesan cheese
  • 1 cup mozzarella cheese
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • chicken broth for the pan
  • 2/3 cup crushed pork rinds (or bread crumbs)
  • 2 teaspoons olive oil
PREP
15M
SODIUM
215MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.