Twix Cheesecake Bars
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Chelsea's Messy Apron · by Chelsea Lords5.0 (1)

Twix Cheesecake Bars

NUTRITION · PER SERVING370M COOK
CAL 18%·PRO 7%
CARBS 40G45% OF CAL
0G FIBER8G OTHER31G TOTAL SUGAR
FAT 21G54% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich cheesecake bars with a shortbread crust, topped with caramel sauce, chocolate ganache, and Twix pieces. An indulgent no-bake-required dessert for candy lovers.

dessertamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • Cooking spray
  • 1-1/4 cups crushed Lorna Doone Shortbread Cookies (or crushed graham crackers)
  • 5 tablespoons unsalted butter (melted)
  • 1/3 cup light brown sugar (firmly packed)
  • 1/8 teaspoon salt
  • 16 ounces cream cheese (at room temperature, 2 bricks)
  • 1 cup granulated sugar
  • 1-1/2 tablespoons flour
  • 1/4 cup sour cream (at room temperature)
  • 1-1/2 teaspoons vanilla bean paste (or 1 tablespoon vanilla extract)
  • 1/4 teaspoon salt
  • 3 large eggs (at room temperature)
  • 1 cup Twix minis
  • 1/2 cup milk chocolate chips (or dark or semi-sweet chocolate)
  • 1/4 cup heavy cream
  • 14.5 ounces soft caramels (unwrapped)
  • 2-1/2 tablespoons evaporated milk
PREP
30M
SODIUM
216MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.