Broma Bakery · by Sofi | Broma Bakery
Twix and a blogiversary!
NUTRITION · PER SERVING65M COOK
CAL 10%·PRO 5%
CARBS 25G49% OF CAL
1G FIBER3G OTHER20G TOTAL SUGAR
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade candy bars with a shortbread base, caramel middle, and chocolate coating modeled after Twix. An impressive homemade treat that rivals the store-bought version.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup all-purpose flour
- 1/2 cup unsalted butter, cold, cut into cubes
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1/3 cup granulated sugar
- 14 ounces sweetened condensed milk
- 1/4 cup unsalted butter
- 1 tablespoon granulated sugar
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 65M
CAL 10%·PRO 5%
CARBS 25G49% OF CAL
1G FIBER3G OTHER20G TOTAL SUGAR
FAT 12G51% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 72mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 55mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.