Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Twisted Soft Pretzel Bites Recipe
NUTRITION · PER SERVING27M COOK
CAL 18%·PRO 34%
CARBS 32G37% OF CAL
0G FIBER31G OTHER1G TOTAL SUGAR
FAT 17G43% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pretzel bites made from refrigerated pizza dough, boiled in a baking soda bath, and served with queso dip. A quick, crowd-pleasing appetizer ready in under 30 minutes.
starteramericanbaked good🍪 sheet pan🥄 saucepan🔥 ovendairy freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- non stick cooking spray
- flour ((enough to lightly flour surface))
- 1 (13.8 ounce) can refrigerated pizza crust
- 5 cups water
- ⅓ cup baking soda
- 1 egg (slightly beaten)
- 2 teaspoon coarse kosher salt
- 1 (10 ounce) jar queso dip (heated)
At a glance
PER SERVING · TIME 27M
CAL 18%·PRO 34%
CARBS 32G37% OF CAL
0G FIBER31G OTHER1G TOTAL SUGAR
FAT 17G43% OF CAL
11G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 4849mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 343mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 4849MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.