Tuscan Stuffed Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast stuffed with a creamy filling of cream cheese, Parmesan, spinach, and sun-dried tomatoes, then pan-seared. A flavorful, restaurant-quality dinner ready in under 25 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 ounces cream cheese (softened)
- 1/2 cup frozen spinach (defrosted and squeezed dry)
- 1/3 cup sliced sun-dried tomatoes packed in oil
- 1/2 teaspoon garlic powder
- 1/2 cup shredded mozzarella cheese
- 1/3 cup shredded Parmesan cheese
- 1/2 teaspoon Italian seasoning
- 4 boneless skinless chicken breasts
- salt and pepper
- 1/2 teaspoon paprika
- wooden toothpicks
- 1 tablespoon olive oil
- 1 tablespoon oil from sun-dried tomato jar
At a glance
PER SERVING · TIME 23M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 15m
- Sodium
- 772mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1149mg
- Calcium
- 304mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 772MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.