Turtle Pumpkin Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pumpkin pie with graham cracker crust, layered with spiced pumpkin mousse and pecans, finished with whipped topping and caramel. Quick and easy for fall entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup +2 Tbsp caramel ice cream topping (, divided)
- 1 (6 oz) ready-to-use graham cracker crumb crust
- 1/2 cup + 2 Tbsp chopped PLANTERS Pecans (, divided)
- 2 (3.4 oz) pkgs. JELL-O Vanilla Flavor Instant Pudding
- 1 cup cold milk
- 1 cup canned pumpkin
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 (8 oz) container COOL WHIP Whipped Topping (, thawed, divided)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1044mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 59mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1044MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.