Diethood · by Katerina Petrovska
Turtle Pie
NUTRITION · PER SERVING210M COOK
CAL 22%·PRO 13%
CARBS 36G32% OF CAL
2G FIBER9G OTHER25G TOTAL SUGAR
FAT 31G62% OF CAL
15G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake peanut butter pie with a graham cracker crust, topped with toasted pecans, caramel, and chocolate. Creamy, crunchy, and indulgent with minimal effort.
dessertamerican🥣 mixer🥧 baking dish⚡ microwavevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1¼ cups graham cracker crumbs (or Oreo cookie crumbs)
- ¼ cup butter (melted)
- ½ cup chopped pecans (toasted and divided)
- 8 ounces cream cheese (softened)
- ⅓ cup sugar
- ⅓ cup creamy peanut butter
- 2 cups thawed whipped topping (like Cool Whip)
- ¼ cup caramel ice cream topping (plus more for drizzling on top)
- ¼ cup melted chocolate (for topping)
At a glance
PER SERVING · TIME 210M
CAL 22%·PRO 13%
CARBS 36G32% OF CAL
2G FIBER9G OTHER25G TOTAL SUGAR
FAT 31G62% OF CAL
15G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 297mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.