Turtle Cheesecake Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich cheesecake pie with pecans and chocolate chips baked in a pie shell, topped with a caramel finish. Creamy and indulgent, perfect for special occasions or when you want an impressive dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (9-inch) deep-dish frozen pie shell
- ¾ cup chopped pecans
- ¾ cup chocolate chips
- ½ cup caramel ice cream topping
- 1 (8-oz) package cream cheese, (softened)
- ¾ cup sugar
- 3 eggs
- 1 tsp vanilla
- 1 (8-oz) container sour cream
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 375mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 114mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 375MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.