Buns in My Oven · by Karly Campbell★ 5.0 (1)
Turtle Brownies
NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 11%
CARBS 61G49% OF CAL
2G FIBER10G OTHER49G TOTAL SUGAR
FAT 27G50% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies stuffed with gooey caramel and topped with pecans. They're rich, chewy, and decadent—perfect for chocolate and caramel lovers.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 14 tablespoons unsalted butter
- 1/2 cup + 1 tablespoon bittersweet chocolate chips
- 3 large eggs
- 1 cup plus 1 tablespoon sugar
- 1 teaspoon vanilla
- 1/2 cup coarsely chopped pecans (optional)
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 30 caramel squares
- 2 tablespoons lukewarm water
At a glance
PER SERVING · TIME 40M
CAL 25%·PRO 11%
CARBS 61G49% OF CAL
2G FIBER10G OTHER49G TOTAL SUGAR
FAT 27G50% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 171mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 71mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.