Dassana's Veg Recipes · by Dassana Amit★ 5.0 (10)
Turmeric Milk | Golden Milk (Haldi Doodh)
NUTRITION · PER SERVING3M COOK
CAL 6%·PRO 17%
CARBS 13G40% OF CAL
0G FIBER0G ADDED12G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 5G34% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm traditional Indian turmeric milk believed to boost immunity. Mild and comforting with just three ingredients.
drinkindian🥄 saucepangluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup milk (- whole milk)
- ¼ teaspoon turmeric powder ((ground turmeric))
- 1 pinch black pepper powder (or crushed black pepper)
At a glance
PER SERVING · TIME 3M
CAL 6%·PRO 17%
CARBS 13G40% OF CAL
0G FIBER0G ADDED12G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 5G34% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 3m
- Sodium
- 95mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 406mg
- Calcium
- 310mg
- Iron
- 0.43mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.