Immaculate Bites · by Imma Adamu★ 5.0 (1)
Turkey Tenderloin Recipe
NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 51%
CARBS 2G3% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 13G53% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy turkey tenderloin seasoned with Creole spices and soy sauce, then seared and roasted. A flavorful, tender protein perfect for holiday or weeknight dining.
maincajunpork🌡️ thermometer🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon Creole seasoning
- 2 teaspoons minced garlic
- 1 teaspoon onion powder
- 1 teaspoon thyme, (minced)
- 1 teaspoon ground sage
- 1 teaspoon rosemary, (minced)
- 1-1½ teaspoon kosher salt
- ½ teaspoon black pepper, (freshly ground)
- ¼ teaspoon chili powder
- ¼ cup olive oil (plus 1 tablespoon to sear)
- 2 tablespoons soy sauce
- 2 pounds turkey breast tenderloins ((1½ to 2 pounds total))
At a glance
PER SERVING · TIME 55M
CAL 11%·PRO 51%
CARBS 2G3% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 13G53% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 1752mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 7mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1752MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.