Turkey Taco Salad
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Real Housemoms · by Aubrey4.3 (3)

Turkey Taco Salad

NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 100%
CARBS 48G24% OF CAL
17G FIBER20G OTHER11G TOTAL SUGAR
FAT 47G53% OF CAL
16G SAT32G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick turkey taco salad with seasoned ground turkey, beans, cheese, and fresh toppings. Can be eaten as a salad or wrapped in a tortilla.

mainmexicansaladbeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 1/2 pounds lean ground turkey
  • 14.5 ounces canned diced tomatoes (undrained (see note))
  • 2 teaspoons dried minced onion
  • 2 teaspoons chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon pepper
  • 1 head iceberg lettuce (diced avocado, light sour cream, black beans (drained))
  • 1 cup Mexican cheese blend (shredded)
  • 1 avocado (pitted and diced)
  • 1 cup canned black beans (drained and rinsed)
  • Fresh cilantro (minced, for garnish)
  • Sour cream (for garnish)
  • 1/2 cup salsa
  • 1/2 cup sour cream
  • 1 tablespoon lime juice (freshly squeezed)
  • 1 tablespoon fresh cilantro (minced)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
PREP
10M
SODIUM
1488MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.