iFoodReal · by Olena Osipov★ 5.0 (3)
Turkey Sliders
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 27%
CARBS 3G8% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 10G57% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey patties wrapped in lettuce with bacon, cheese, tomato, and traditional burger fixings. A lighter, low-carb take on sliders that's juicy and flavorful.
mainamericansandwichchicken🍳 skillet🔥 ovengluten freelow carb
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1.5 lbs ground turkey
- 2 eggs (large)
- 1/2 small onion (minced)
- 1 garlic clove (grated)
- 3/4 tsp salt
- Ground black pepper (to taste)
- 4 pieces of bacon*
- 1 head of butter lettuce (rinsed & separated)
- 3 medium tomatoes (sliced)
- 1 small red onion (sliced)
- 3 oz cheese (cut into 14 small slices*)
- Ketchup and mustard
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 27%
CARBS 3G8% OF CAL
1G FIBER1G OTHER1G TOTAL SUGAR
FAT 10G57% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 281mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 65mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 281MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.