
The Cozy Cook · by Stephanie★ 5.0 (7)
Turkey Shepherd's Pie
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 73%
CARBS 29G24% OF CAL
4G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 23G44% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey mixed with vegetables and gravy, topped with creamy mashed potatoes and cheddar, then baked until golden. A comforting, hearty one-pan dinner.
mainamericancasserolechicken🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons butter
- ¾ cup onions (diced)
- 1/3 cup celery (diced)
- 1/3 cup carrots (diced)
- 1 clove garlic (minced (about 1-1.5 teaspoons jarred minced garlic))
- 2 ½ cups diced turkey meat (leftover from Thanksgiving, or from a rotisserie)
- ¼ cup green beans (can sub peas)
- 1/3 cup corn
- Salt and pepper (to taste)
- ½ teaspoon dried thyme
- 1 cup gravy
- 2 cups mashed potatoes (about 4 medium potatoes needed for this)
- 1 cup grated cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 73%
CARBS 29G24% OF CAL
4G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 23G44% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1290mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 728mg
- Calcium
- 271mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1290MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
