Fit Foodie Finds · by Emily Richter★ 5.0 (11)
Turkey Seasoning
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 3%
CARBS 13G94% OF CAL
2G FIBER7G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory dry rub for turkey made with thyme, rosemary, and warm spices. Slightly sweet with a hint of smoke, it brings depth to roasted poultry. Use it for Thanksgiving or any occasion calling for seasoned turkey.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons dried thyme
- 2 tablespoons dried rosemary
- 4 teaspoons dried oregano
- 6 tablespoons brown sugar
- 4 tablespoons garlic powder
- 6 teaspoons coarse salt
- 4 teaspoons pepper
- 2 tablespoons chili powder
- 4 teaspoons smoked paprika
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 3%
CARBS 13G94% OF CAL
2G FIBER7G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1833mg
- Total sugar
- 7g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1833MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.