Skinnytaste · by Gina Homolka★ 5.0 (6)
Turkey Santa Fe Lettuce Wraps
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 91%
CARBS 52G35% OF CAL
16G FIBER1G ADDED23G INTRINSIC11G OTHER24G TOTAL SUGAR
FAT 28G42% OF CAL
7G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Turkey wrapped in crisp lettuce leaves with corn, black beans, spinach, and a cumin-chili seasoning. Light, fresh, and loaded with Southwestern flavors.
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View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tsp olive oil
- 1/4 cup minced red bell peppers
- 1/4 cup minced scallions
- 12 oz leftover turkey breast (diced small)
- 2/3 cup frozen corn
- 1/2 cup canned black beans (rinsed and drained)
- 1/2 cup frozen spinach (thawed and drained)
- 2 tbsp diced jarred jalapeno peppers
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon kosher salt
- 1 cup reduced fat shredded Mexican cheese blend
- 8 large Iceburg lettuce leaves
- 12 tbsp Avocado Cilantro Ranch Dressing
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 91%
CARBS 52G35% OF CAL
16G FIBER1G ADDED23G INTRINSIC11G OTHER24G TOTAL SUGAR
FAT 28G42% OF CAL
7G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 1185mg
- Total sugar
- 24g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2027mg
- Calcium
- 539mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1185MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.