Turkey Sandwich
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A toasted sandwich stacked with turkey, crispy bacon, melted Gouda, fresh greens, and apple slices with a honey-mustard dressing. A satisfying mix of sweet, savory, and crunchy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 tablespoons unsalted butter (softened)
- 8 slices bread (I use whole-grain)
- garlic powder (optional)
- Mayo (to taste)
- 1 pound deli turkey
- 1 large Honeycrisp apple
- 8 slices bacon (microwave bacon works great)
- 4 slices Gouda cheese
- 4 ounces mixed greens (baby kale or arugula)
- 1 tablespoon honey
- 1 tablespoon Dijon-style mustard
- 1 tablespoon apple cider vinegar
- 1/4 cup mayo
- Salt and pepper
At a glance
PER SERVING · TIME 14M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4m
- Sodium
- 2675mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 720mg
- Calcium
- 259mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2675MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.