Chelsea's Messy Apron · by Chelsea
Turkey Salad Recipe
NUTRITION · PER SERVING15M COOK
CAL 35%·PRO 87%
CARBS 22G13% OF CAL
3G FIBER2G OTHER17G TOTAL SUGAR
FAT 49G63% OF CAL
11G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy herb-dressed salad of shredded turkey, crisp celery, dried cranberries, and pecans. Often served on sandwiches or as a light lunch.
mainamericansandwichchickengluten free
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Nutrition & ingredients
Ingredients
serves 2- 2 cups finely diced leftover turkey
- 1/4 cup finely diced celery
- 1 tablespoon finely chopped green onions
- 1/4 cup finely diced dried cranberries
- 1/4 cup finely chopped pecans
- 2-1/4 teaspoons finely chopped fresh dill
- 1/3 cup mayo (Hellman’s/Best Foods)
- 1/3 cup sour cream
- 1 teaspoon Dijon-style mustard
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- Salt and pepper
At a glance
PER SERVING · TIME 15M
CAL 35%·PRO 87%
CARBS 22G13% OF CAL
3G FIBER2G OTHER17G TOTAL SUGAR
FAT 49G63% OF CAL
11G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 940mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 510mg
- Calcium
- 81mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 940MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.