The Big Man's World · by Arman Liew★ 5.0 (10)
Turkey Noodle Soup
NUTRITION · PER SERVING25M COOK
CAL 17%·PRO 73%
CARBS 32G38% OF CAL
5G FIBER0G ADDED7G INTRINSIC20G OTHER7G TOTAL SUGAR
FAT 6G17% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick 25-minute turkey noodle soup with carrots, celery, parsnip, and fresh herbs. It's wholesome and hearty, a comforting one-bowl meal packed with protein and vegetables.
mainamericansoupchicken🍲 stockpotdairy free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 onion (sliced)
- 2 carrots (sliced)
- 2 stalks celery (chopped)
- 1 parsnip (sliced)
- 2 cloves garlic (minced)
- 4 cups water
- 3 sprigs fresh thyme
- 1/4 cup fresh parsley
- 4 cups chicken broth
- 3 cups cooked turkey (shredded or chopped)
- 8 ounces noodles
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
At a glance
PER SERVING · TIME 25M
CAL 17%·PRO 73%
CARBS 32G38% OF CAL
5G FIBER0G ADDED7G INTRINSIC20G OTHER7G TOTAL SUGAR
FAT 6G17% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 1505mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 771mg
- Calcium
- 93mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1505MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.