
Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Turkey Noodle Soup
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 30%
CARBS 16G34% OF CAL
2G FIBER0G ADDED4G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, comforting noodle soup with turkey, vegetables, and herbs in a flavorful broth. A classic soup that works well for leftovers.
mainamericansouppork🍲 stockpotdairy free
View the full recipe on Healthy Recipes & Meal Plans →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 cup onion, (diced)
- 1 cup carrots, (diced)
- 1 cup celery, (diced)
- 3 garlic cloves, (minced)
- 1 teaspoon thyme
- 1 teaspoon parsley
- 8 cups chicken broth
- 2 cups egg noodles
- 2 cups shredded turkey
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 30%
CARBS 16G34% OF CAL
2G FIBER0G ADDED4G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1318mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 350mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1318MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
