Lil' Luna · by Kristyn Merkley★ 5.0 (1)
Turkey Meatloaf Recipe
NUTRITION · PER SERVING80M COOK
CAL 18%·PRO 51%
CARBS 35G39% OF CAL
1G FIBER10G OTHER25G TOTAL SUGAR
FAT 13G32% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lighter ground turkey meatloaf topped with a sweet and tangy glaze. Moist and flavorful, a comforting modern take on a classic dinner.
mainamericanpork🥧 baking dish🔥 oven
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup ketchup
- ⅔ cup brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dry mustard
- 1½ pounds ground turkey
- ¾ cup crushed buttery round crackers
- ½ cup milk
- 1 small onion, (chopped)
- 1 egg
- 2 cloves garlic, (minced)
- 1½ teaspoons salt
- ¼ teaspoon ground black pepper
At a glance
PER SERVING · TIME 80M
CAL 18%·PRO 51%
CARBS 35G39% OF CAL
1G FIBER10G OTHER25G TOTAL SUGAR
FAT 13G32% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 1091mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 449mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1091MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.