Feasting at Home · by Tonia Schemmel | Feasting at Home★ 5.0
Turkey Meatballs with Zucchini
NUTRITION · PER SERVING45M COOK
CAL 3%·PRO 12%
CARBS 1G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 3G53% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatballs mixed with zucchini, herbs, and spices, then pan-seared, baked, or air-fried. Lean weeknight dinner that freezes well.
mainamericanpork🍳 skillet🔥 ovengluten free
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1 1/2 pounds ground turkey
- 1 cup zucchini, grated
- 2 cloves garlic, grated or minced
- 1/3 cup red onion, finely diced
- 1 egg
- 1/4 cup parsley, chopped
- 1/4 cup mint, chopped
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- 1/4 teaspoon cayenne
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3/4 cup plain or Greek yogurt (I use full-fat)
- 1/2 cup feta cheese, crumbled
- 1 tablespoon lemon juice
- 1/4 teaspoon cumin
- 1 small garlic clove, minced
- 1 tablespoon olive oil
- salt & black pepper to taste
At a glance
PER SERVING · TIME 45M
CAL 3%·PRO 12%
CARBS 1G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 3G53% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 162mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 33mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.