Diethood · by Katerina Petrovska★ 5.0 (9)
Turkey Meatballs
NUTRITION · PER SERVING40M COOK
CAL 3%·PRO 14%
CARBS 4G24% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 3G36% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked turkey meatballs with a sweet-tangy brown sugar glaze. A popular appetizer for parties and game days served on skewers.
starteramericanpork🍪 sheet pan🍳 skillet🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 30- 2 pounds ground turkey ((or 1 package of Butterball Sweet Onion Turkey Burgers, thawed))
- ½ cup Italian breadcrumbs
- 1 egg (lightly beaten to break up the yolk)
- 1 teaspoon paprika
- ½ teaspoon cayenne pepper (or to taste)
- ¾ teaspoon salt (or to taste)
- ¼ teaspoon freshly ground black pepper (or to taste)
- 2 cloves garlic (minced)
- 1 teaspoon dried oregano
- ⅔ cup water
- ½ cup low sodium soy sauce
- ½ cup light brown sugar
- 2 tablespoons white vinegar
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
At a glance
PER SERVING · TIME 40M
CAL 3%·PRO 14%
CARBS 4G24% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 3G36% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 265mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 18mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 265MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.